Cactus Berry Tart

Ingredients

Pasteurized and Cultured Skim Milk, Water, Sugar, Whey, Dextrose, Blueberry Puree Concentrate, Marion Blackberry Puree Concentrate, Seedless Red Raspberry Puree Concentrate, Ruby Prickly Pear, Vegetable Mono Diglycerides, Guar Gum, Carrageenan, Natural Flavours, Ascorbic Acid, Citric Acid, Blueberry Juice Concentrate.

Contains Live and Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidobacterium ssp., L. Rhamnosus, L. Casei Contains: Milk