Maple Donut

Ingredients

Pasteurized and Cultured Skim Milk, Sugar, Dextrose, Maltodextrin, Whey, Vanilla wafer (Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin,Folic Acid), Sugar, Palm Oil, Dextrose, Whey, Salt, Natural and Artificial Flavor, Baking Soda), Natural flavors, Stabilizer and Emulsifier (Microcrystalline Cellulose, Vegetable Mono &Diglycerides, Guar Gum, Carrageenan, Cellulose Gum), Caramel Color.

Contains Live and Active Cultures:S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidobacterium ssp., L. Rhamnosus, L. Casei

Contains: Milk, Wheat