Taro

Ingredients

Pasteurized and Cultured Skim Milk, Sugar, Dextrose, Whey, Maltodextrin, Microcrystalline Cellulose, Vegetable Mono & Diglycerides, Guar Gum, Carrageenan, Cellulose, Natural and Artificial Flavours, Fruit and Vegetable juice (added for colour)

Contains Live and Active Cultures: S. thermophilus, L. bulgaricus, L. acidophilus, Bifidobacterium ssp., L. rhamnosus, L. casei Contains: Milk